Grand Chapitre was successfully arranged in Bergen, Norway - August 22nd - 24th 2014

Thanks to all participants in the Norewgian Grand Chapitre in Bergen August 2014!

It is with great pleasure I welcome you to this years Grand Chapitre in Norway. The event takes place in Bergen, world heritage city. Late August is often a beautiful season in Bergen and on behalf of my board I would highly recommend a visit to our wonderful event!

Rooms at Radisson Blu Royal Hotel, Bryggen, our official host hotel, can be booked by clicking this link: http://bit.ly/1lyxTTC

Electronic registration can be done on our norwegian webshop and payment made via PayPal. We apologize that the webshop is not yet available in English and will therefore also accept manual orders by email to bas@bbb.no for those who find our webshop difficult to handle.

OFFICIAL PROGRAMME

Friday 22nd of August

Get Together at Cornelius at Holmen - 6.00 P.M.

Cornelius is a spectacular seaside restaurant and seafood production site with a fantasctic view, a magnificent wine cellar and a great kitchen. The owner, Alf Roald Sæthre, "The Shellfish man", will guide us through the evening with great skill. The journey starts by boat at 6.00 P.M. from "Bryggen" and returns at 10.30 P.M.

Price: NOK 1225,-

Saturday 23rd of August

L´Ordre Mondial at Scandic Ørnen - 12.00 A.M.

The brand new Scandic Ørnen hotel will host the first ever L´Ordre Mondial Event in any Norwegian Grand Chapitre. They will treat us with great food from their 13th floor restaurant "Roast" and we will be presented for and served the excellent wines of the Rhone walley producer "Domaine de Calet".

Price: NOK 695,- including wine tasting

Induction in Håkonshallen - 4.30 P.M.

This ancient Hall from the 11th century will host the Induction ceremony. We meet for an aperitiff  before the ceremony. The Mayor of Bergen will be present.

Price: NOK 200,-

Grand Diner, Radisson Blu Ryoal Hotel, Bryggen - 7.00 P.M.

The great event of our Grand Chapitre will take place in our Congress Hotel. Snacks and aperitiff is followed by a five course dinner in the Kings Hall. Dance will take place after the dinner.

Price: NOK 1495,-

Sunday 24th of August

"A taste of Austevoll" - Bekkjarvik Gjestgiveri - 10.00 A.M.

Ørjan Johannessen, former winner and this years bronze winner in Bocuse d´Or Europe, candidate for Bocuse d´Or in Lyon 2015, Ørjan Johannessen and his team welcomes us to Bekkjarvik Gjestgiveri, member of "Historic Hotels". Situated in beautiful Austevoll, in an old and beautiful hotel, with a fully modernized kitchen, they will turn fantastic fish, foul, game and vegetables into gourmet food. Don´t miss out this one! Boat from Bryggen at 10.00 A.M. The boat trip includes traditional sparkling norwegian apple beverages and excellent oysters. Retour to Bergen, via Flesland Airport, at 3.00 P.M.

Price: NOK 995,-  including boat trip - wine package - NOK 295,- juice menu: NOK 150,-

An additional fee of NOK 500,- will be included in all orders to cover various expences.

An additional fee of NOK 100,- for each item will be included in orders for Non-members.

Please inform us of any allergies or special needs by email of phone.

Contact information: email: bas@bbb.no  or telephone: +47 41028000

Best regards

Bjarte Askeland

Bailli Regional